Backen

Vegan Pancakes made from Oatmeal for your Sunday Breakfast

Vegane Pancakes aus Haferflocken für dein Sonntagsfrühstück
What could be nicer than a hearty breakfast? A table fully set with fresh fruit, pancakes and lots of oatmeal... It's good that we have the perfect recipe for a wonderful start to your day. This colourful pancake creation by birne_helene_ is an eye-catcher at your next Sunday brunch and is easy to make yourself. The fruity 3Bears Porridge Triple Berry gives the heavenly pancakes the perfect combination of sweet and sour. #berrystrong

Oat pancakes vegan low in calories

Ingredients

Oat pancakes berries vegan

Preparation

  1. Process 3Bears Porridge into oat flour in the food processor.

  2. Mix all dry ingredients with the oat flakes.

  3. Melt coconut oil in a pot. Then mix all the liquid ingredients with the dry ingredients until a thick dough is formed. The dough then has a wonderful berry colour.

  4. Heat a non-stick pan and pour about 2 tablespoons of batter into the pan for each pancake and shape it into a round shape with a spoon.

  5. Cook pancakes over medium heat for about 30 seconds per side and turn carefully.

  6. Keep the finished pancakes warm in the oven while baking and then serve and enjoy with fresh berries and toppings of your choice. 

Show us your favourite gourmet photos 3Bears Porridge #3Bearsporridge #precisely

Reading next

Overnight Oats mit Joghurt und frischen Beeren
Beerige Bananen-Muffins - ein einfaches Rezept für jeden Anlass

Leave a comment

All comments are moderated before being published.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.