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Easter bunny overnight oats

Osterhasen Overnight Oats

Overnight oats – the cold version of porridge – are of course a must at Easter. Our three types of berry porridge provide a splash of color on the brunch table. The bunny ears are made from large strawberries. Really sweet, right? Berries should be on the menu every day anyway. Because these little power fruits contain a lot of good ingredients, including antioxidants, fiber and minerals. With overnight oats, the oat flakes swell overnight, giving them an extremely creamy consistency. Of course, they are super easy to prepare in our overnight oats jar . Because the markings on the glass are exactly right for dosing the ingredients.


50 g 3Bears Triple Berry Porridge
100 ml plant drink
50g blackberries
100 g coconut yoghurt
1 tbsp coconut flakes
1 large strawberry


Fill the triple berry porridge into the overnight oats glass. Pour in the plant drink and stir. Let it soak for 10 minutes. Wash the blackberries and put them in the glass too. Spread the coconut yogurt on top. Place covered in the refrigerator overnight. Sprinkle with coconut flakes before serving. Wash the strawberries and cut them into thick slices. Place two of them on the yogurt as ears.

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