Fluffy oat pancakes

Pancakes are your feel-good food? Then hold on tight: We're now dropping the cakes out of the pan with oat power. Our oat pancakes in the morning banish hunger and worries. Because of course we also avoid industrial sugar and wheat flour with this hot drop. With the baking mix for oat pancakes, only certified organic and vegan ingredients end up in your pan and the best of the superfood oats and spelled: a perfect mix of satiating fiber, iron, protein, folic acid and complex carbohydrates.

Ingredients

3Bears Oat Pancakes baking mix
300 ml plant drink (vegan)
225 ml milk, 1 egg (classic)

preparation

Mix the package contents and the other ingredients with a whisk until everything is well mixed.  

Heat some oil or butter in a well-coated pan. Then fry the dough one tablespoon at a time over medium heat in a lightly greased pan. Use approx. 2-3 tbsp for one pancake. If the pancakes develop bubbles on the surface, they can be turned over. Once the pancakes are golden brown on both sides, they are ready.  

Easy as (pan)cake  

With a pack of 3Bears oat pancakes and some milk or plant-based drink you can prepare eight delicious portions. If you want, eight times different. If you want to enjoy it sweet, add coconut blossom sugar to the mixture. Your dough becomes really hearty with herbs or cheese.

Whether vegan or with milk and egg, whether fruity-sweet or savory: the preparation is typically super easy at 3Bears and succeeds every time.