Hearty Kaiserschmarn with oats

Kaiserschmarrn recipe low-calorie oatmeal strawberries vegan

This recipe from blogger Katharina ( @goldistnichtfarben ) made our day! Get some magical inspiration for the Easter menu here:

"This fabulous recipe with the 3Bears Kerniger Classic variety has no frills, no refined sugar and no need for perfection.

That's the beauty of a Kaiserschmarrn, it always tastes delicious, but it can look like a failed pancake - perfectly imperfect, maybe that's why I like this recipe so much...

My clean eating mission and the porridge from 3Bears looked for each other and found each other. First of all, all key data were checked - can I find any additives, does it contain sugar, is it a natural product and how suitable is it for everyday use. Test passed! I was really excited about how delicious it was and, above all, how diverse. I had no choice but to give my beloved breakfast an update.

Of course, you can also use other types of fruit or fruit puree. Since the sun is finally shining, I love the bright red strawberries."

The recipe

Serving: 1 Kaiserschmarrn Time: approx. 20 min

You need:

30 g 3Bears Crunchy classic
25 g wholemeal spelled flour
10 g coconut blossom sugar
1 egg
65 ml rice milk
1 pinch of salt
¼ tsp vanilla
1 tbsp coconut blossom syrup (for the pan)
1 tsp coconut oil (for the pan)
100g fresh strawberries
optional: 100 g low-fat quark with cinnamon

That's how it's done:

Beat the egg and the pinch of salt with a hand mixer until frothy.
Add the coconut blossom sugar and beat again.
Then add all the other ingredients and mix the dough again.

Strawberry Pan Kaiserschmarrn

4. If the dough is quite liquid, let it rest for about 10 minutes.

5. During this time, cut the strawberries into small pieces and put a teaspoon of coconut oil and a tablespoon of coconut blossom sugar in a coated pan.

6. Leave both in the pan and add half of the strawberries.

Strawberry Kaiserschmarren preparation

7. Then mix the dough again and pour it into the pan.

8. Turn your stovetop down to medium heat. As soon as your Kaiserschmarrn has set a bit, turn it over and cut it into pieces.

Kaiserschmarren oatmeal strawberry yogurt

9. Now it's time to serve. The hot Kaiserschmarrn is served with fresh strawberries and, if desired, a dollop of low-fat quark. I stirred the low-fat quark with a little rice milk until smooth and refined it with cinnamon.

More magical recipes for Easter: Apple Oat Muffins and Vegan Banana Walnut Bread.

About the author

Gold is not a color blogger Kerniger Kaiserschmarrn

Katharina is a clean eating bundle of energy. Her mission is to make a healthy lifestyle accessible to everyone. All of her recipes are meant to be quick, easy and delicious. True to the motto “You are what you eat,” she believes that good, healthy food makes you happy and helps you improve your quality of life. We think that’s “exactly right”! Our porridge is 100% natural and refined only with the sweetness of fruit.

Curious? Click here for her blog ' Gold is not a color' .

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